INGREDIENTS
1.5 ounces Tiki Syrup (We recommend Bougie Syrups Tiki Syrup.)
1 ounce grapefruit juice
0.5 ounce lemon juice
DIRECTIONS
Shake all ingredients well and strain into a glass filled with crushed ice.
Stir in 3 ounces of OliKo Classic Ginger Beer and garnish with a mint sprig.